We believe that healthy eating doesn’t mean you can’t enjoy the foods you love. In our baking mixes, we eliminate the junk your body doesn’t want, like processed sugars and flours, and replace the ingredients with ones that your body will thank you for. We aim for our baking mixes to be savory and nutritious desserts that everyone can and will love by keeping our ingredients free of the most common food allergens, locally-sourced organic ingredients and zero refined sugars. 

Nature’s Treat was founded by owners Tony and Arlene over 25 years ago in their hometown of Atlanta, GA. Tony has battled Celiac’s Disease her whole life, and Arlene is lactose intolerant and is a strict vegan. When their sons Ty and Sven were born; they were diagnosed with Celiac’s disease as well. Arlene, their loving mother, spent countless days perfecting her gluten free, vegan recipes for her family to enjoy. Since 1992, Tony and Arlene have been sharing their delicious, nutritious treats with the world. Ty and Sven now work as distributors and salesmen for Nature’s Treat. 

 

Breakfast Desserts

Start your morning off delicious with one of Nature's Treat's gourmet breakfast desserts, such as out signature Cinnamon Bun Breakfast Doughnuts. 

Muffins and Cakes

Try our beloved Lavender Lemon Muffins, topped with our classic glaze and lemon crumble.

Pizza Crust & Bread

Gluten free pizza crust and savory loaf bread mixes like never before, made to perfection.

IMG_3085_edited_edited
IMG_3085_edited_edited
IMG_0057
IMG_0057
IMG_0121
IMG_0121
IMG_0092
IMG_0092
IMG_0427
IMG_0427
IMG_2531
IMG_2531
IMG_6071
IMG_6071
IMG_8686_edited
IMG_8686_edited
IMG_2032
IMG_2032

2351 S Glenwood ave

Atlanta, GA 30317

 

sweet@naturestreat.com

Tel: 404.450.4444

Fax: 404.652.9967

 
 
 

    About    

    Products  

Gallery

    Contact    

Ingredients we're proud of.

Success! Message received.